Name: Air Fryer Apple Fries
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 large apples (Granny Smith or Honeycrisp); 5 cup all-purpose flour 2 eggs 1 tablespoon milk 1 cup panko breadcrumbs; 25 cup granulated sugar; 5 teaspoons ground cinnamon Cooking spray or oil mister

Crispy on the outside, tender on the inside, and bursting with cinnamon sugar flavor, Air Fryer Apple Fries are the sweet snack you didn’t know you needed. They bring together the warmth of apple pie and the crunch of your favorite fried treat—without all the oil and mess of deep frying.

Perfect for after-school snacks, weekend cravings, or a healthy-ish dessert, these apple fries are a total crowd-pleaser. Plus, they come together in under 20 minutes with just a few pantry staples and your trusty air fryer.

What Kind of Apples Should I Use?

Firm, tart apples work best here—think Granny Smith, Honeycrisp, or Pink Lady. They hold their shape during cooking and balance the sweet coating beautifully. Avoid mealy varieties like Red Delicious.

Ingredients for the Air Fryer Apple Fries

2 large apples (Granny Smith or Honeycrisp)
1/2 cup all-purpose flour
2 eggs
1 tablespoon milk
1 cup panko breadcrumbs
1/4 cup granulated sugar
1 1/2 teaspoons ground cinnamon
Cooking spray or oil mister

How To Make the Air Fryer Apple Fries

Step 1: Prep the Apples

Peel and core the apples, then slice them into thin fry-like sticks. Try to keep them evenly sized for even cooking.

Step 2: Set Up a Breading Station

In one bowl, place the flour. In a second bowl, whisk together eggs and milk. In a third bowl, mix the panko breadcrumbs with cinnamon and sugar.

Step 3: Coat the Apple Slices

Dredge each apple slice in flour, then dip into the egg mixture, and finally coat with the panko-cinnamon mixture. Press gently to help the coating stick.

Step 4: Air Fry to Crispy Perfection

Lightly spray the air fryer basket with oil. Arrange the apple fries in a single layer (work in batches if needed). Spray the tops with oil, then air fry at 380°F (193°C) for 8-10 minutes or until golden and crispy.

How to Serve and Store Your Apple Fries

Serve these apple fries warm for the ultimate treat. A side of caramel sauce or vanilla yogurt makes for a dreamy dip. If you want to save leftovers, store them in an airtight container in the fridge for up to two days. Reheat in the air fryer for a few minutes to bring back that crisp.

Frequently Asked Questions

Can I use gluten-free flour and breadcrumbs?

Absolutely! Swap the flour and panko for your favorite gluten-free versions.

Do I need to peel the apples?

Peeling is recommended for the best texture, but you can leave the skin on if you prefer a more rustic feel.

Can I make these ahead of time?

They’re best fresh, but you can prep the slices and breading in advance. Just air fry when you’re ready to serve.

What can I use instead of panko?

Crushed graham crackers or finely ground oats work well as alternatives.

Are these apple fries kid-friendly?

Very much so! Kids love the crispy texture and cinnamon sweetness.

Want More Snack Ideas?

If you’re into simple, crave-worthy bites, try these next:

Irresistible Funnel Cake Bites – perfect for a fair-inspired treat.
Sopapilla Cheesecake Bars – for that crispy-creamy combo.
Peanut Butter Balls with Chocolate Rice Krispies – sweet, crunchy, and no-bake.
Healthy Cookies Recipe – if you’re leaning on the lighter side.
Cherry Chocolate Cheesecake – a decadent finish to any day.

📌 Save this recipe to your Pinterest snack board so you can find it anytime: Nina Dishes on Pinterest

And don’t forget to share how yours turned out! Did you try a dip or tweak the coating? Tell me in the comments—I love seeing how you make these your own.

Air Fryer Apple Fries

Author: Nina Klatten
Total Time: 20 minutes
Yield: 2 servings
Diet: Vegetarian

Print Recipe

Description

Crispy cinnamon-sugar coated apple sticks, made healthier in the air fryer. These Air Fryer Apple Fries deliver the warm, comforting flavor of baked apples with a satisfying crunch—ready in under 20 minutes and perfect for snacking or a light dessert.

Ingredients

2 large apples (Granny Smith or Honeycrisp)

0.5 cup all-purpose flour

2 eggs

1 tablespoon milk

1 cup panko breadcrumbs

0.25 cup granulated sugar

1.5 teaspoons ground cinnamon

Cooking spray or oil mister

Instructions

1. Peel and core the apples, then slice them into thin fry-like sticks. Try to keep them evenly sized for even cooking.

2. In one bowl, place the flour. In a second bowl, whisk together eggs and milk. In a third bowl, mix the panko breadcrumbs with cinnamon and sugar.

3. Dredge each apple slice in flour, then dip into the egg mixture, and finally coat with the panko-cinnamon mixture. Press gently to help the coating stick.

4. Lightly spray the air fryer basket with oil. Arrange the apple fries in a single layer (work in batches if needed). Spray the tops with oil, then air fry at 380°F (193°C) for 8-10 minutes or until golden and crispy.