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Christmas Punch

Christmas Punch


  • Author: Nina Klatten
  • Total Time: 10 minutes
  • Yield: 10 servings
  • Diet: Vegetarian

Description

Christmas Punch is a festive, fruity holiday drink made with cranberry juice, pineapple juice, orange juice, and sparkling soda for a bright, refreshing sip that looks beautiful on any party table. It is easy to make, easy to scale for a crowd, and perfect for Christmas brunch, dinner, cookie swaps, or cozy family gatherings.


Ingredients

2 cups cranberry juice

4 cups pineapple juice

2 cups orange juice

4 cups lemon-lime soda, chilled

2 cups ginger ale, chilled

1 orange, thinly sliced

1 lemon, thinly sliced

1 cup fresh cranberries

2 cups ice

Fresh rosemary sprigs, optional for garnish


Instructions

1. Chill the cranberry juice, pineapple juice, orange juice, lemon-lime soda, and ginger ale before starting.

2. Pour the cranberry juice, pineapple juice, and orange juice into a large punch bowl or pitcher.

3. Stir the juices together until fully combined.

4. Add the orange slices, lemon slices, and fresh cranberries.

5. Pour in the chilled lemon-lime soda and ginger ale right before serving.

6. Stir gently to keep the punch fizzy.

7. Add ice and garnish with rosemary sprigs if desired.

8. Serve immediately while cold and bubbly.

Notes

Add the soda and ginger ale just before serving so the punch stays bubbly.

Use frozen cranberries or a large ice ring to keep the punch cold without watering it down too quickly.

For an adults-only version, add vodka, rum, or prosecco right before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 145
  • Sugar: 28g
  • Sodium: 22mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Christmas Punch, holiday punch, festive punch, party drink, cranberry punch