Christmas Tree Pizza

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A festive twist on classic pizza, this Christmas Tree Pizza is as fun to make as it is to eat! Whether you’re hosting a holiday party or cozying up with family, this recipe adds a whimsical and tasty touch to the season. Made with crescent dough, gooey mozzarella, and colorful toppings, it’s a crowd-pleaser that comes together in no time.

Perfect as an appetizer, snack, or even a light dinner, the Christmas Tree Pizza brings everyone to the table. Kids love helping decorate the “tree,” and adults appreciate the savory flavors that balance holiday sweetness. It’s simple, shareable, and undeniably charming.

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What Kind of Dough Should I Use for Christmas Tree Pizza?

Crescent dough sheets or puff pastry work wonderfully for this recipe. Crescent dough gives you a buttery, flaky base that’s easy to shape, while puff pastry adds an elegant crispness. Both hold toppings well and bake evenly—choose whichever you have on hand.

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Ingredients for the Christmas Tree Pizza

• 1 can crescent dough sheet (or puff pastry)
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup mini pepperoni
• 1/4 cup diced bell peppers (red and green for festive colors)
• 1 tablespoon grated Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 tablespoon olive oil (for brushing)

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How To Make the Christmas Tree Pizza

Step 1: Preheat and Prep

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. Roll out the crescent dough sheet into a large rectangle.

Step 2: Cut the Tree Shape

Use a knife or pizza cutter to shape the dough into a large triangle (a Christmas tree shape). Set aside the extra dough scraps.

Step 3: Add the Sauce and Cheese

Spread pizza sauce evenly over the triangle-shaped dough. Sprinkle mozzarella cheese on top, covering the sauce completely.

Step 4: Decorate the Tree

Arrange mini pepperoni and diced bell peppers like ornaments. Sprinkle Parmesan cheese and Italian seasoning for extra flavor.

Step 5: Bake to Perfection

Bake for 12-15 minutes, or until the crust is golden and cheese is bubbly. Optional: use the leftover dough to cut out a star and bake it on top of the tree.

Step 6: Serve Warm

Brush the crust with olive oil as soon as it comes out of the oven. Let it cool slightly before slicing and serving.

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Serving and Storing Christmas Tree Pizza

Serve your Christmas Tree Pizza fresh out of the oven while the cheese is still melty and the crust crisp. It pairs wonderfully with marinara or ranch dipping sauce for added flavor.

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in a toaster oven or regular oven to maintain crispiness. Avoid microwaving if you want to keep the texture intact.

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Frequently Asked Questions

Can I make this ahead of time?

Yes, you can prepare and assemble the pizza ahead of time. Store it in the fridge covered, and bake just before serving.

What can I use instead of pepperoni?

Try sliced olives, cherry tomato halves, or even cooked sausage crumbles. Customize it to your taste!

Can I make this gluten-free?

Yes! Use a gluten-free crescent dough or puff pastry. Many stores carry these in the refrigerated section.

Can kids help with this recipe?

Absolutely! Kids love decorating the pizza with toppings. It’s a fun, hands-on way to get them involved in the kitchen.

Do I have to shape it like a tree?

Not at all. While the tree shape is festive, you can make mini trees or even keep it rectangular for convenience.

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Want More Festive Snack Ideas?

If you loved this holiday-inspired pizza, here are more fun and delicious recipes to brighten your table:

• Cheesy Pizza Bombs for an ooey-gooey, bite-sized version.
• Buffalo Chicken Calzone for a spicy and hearty alternative.
• Cottage Cheese Egg Bake for a high-protein, savory breakfast option.
• Baked Ziti with Ground Beef and Ricotta when you’re in the mood for comforting pasta.
• Sausage Rolls Appetizer Recipe for a finger food your guests will devour.

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Save This Pin + Share Your Results

📌 Save this recipe to your Pinterest holiday board so it’s easy to find next season!

I’d love to see your version of the Christmas Tree Pizza. Did you go classic with mozzarella or try different toppings? Share your photos and thoughts in the comments below!

Find more creative dishes and festive bites on my Pinterest page. Let’s get cooking together!

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