Crockpot Cheesy Potatoes

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When you need the ultimate comforting side dish that practically makes itself, crockpot cheesy potatoes are here to save the day. Creamy, melty, and bursting with flavor, this dish combines tender potatoes with gooey cheese and a hint of seasoning, making it the perfect accompaniment to any meal. Whether it’s a holiday gathering, a potluck, or just a cozy weeknight dinner, these cheesy potatoes fit the bill beautifully.

One of the best things about this dish is how effortless it is. You simply toss the ingredients into your slow cooker, set it, and let it do all the work while you focus on other parts of your meal (or just relax). The result? A crowd-pleasing, irresistible side that has everyone going back for seconds.

Why You’ll Love This Crockpot Cheesy Potatoes Recipe

This recipe is not only delicious but incredibly convenient. You don’t need to fuss over the stove or oven—just layer everything in your crockpot and forget about it until mealtime. The creamy texture and cheesy goodness appeal to kids and adults alike, and it pairs beautifully with almost any main dish. Plus, it’s easily doubled or tripled to feed a crowd.

Can I Use Fresh or Frozen Potatoes?

You might be wondering whether fresh or frozen potatoes are best for this recipe. The great news is you can use either! Frozen hash browns are a time-saver and work perfectly, but if you prefer using fresh diced potatoes, just keep in mind that you may need to adjust the cooking time slightly to ensure they’re tender and cooked through.

Ingredients for the Crockpot Cheesy Potatoes

Potatoes are the star of this dish, providing a hearty and satisfying base that soaks up all the creamy flavors. You can use frozen hash browns for ease or freshly diced potatoes if you prefer. Cheddar cheese brings that irresistible cheesy flavor, while sour cream adds tanginess and creaminess to the mix. Cream of chicken soup makes everything rich and luscious, and a bit of melted butter ties it all together for the perfect texture and flavor. Finally, salt, pepper, and optional chopped onions round out the dish with just the right amount of seasoning.

How To Make the Crockpot Cheesy Potatoes

Step 1: Prepare Your Crockpot

Lightly grease the inside of your crockpot with butter or non-stick spray to prevent sticking and make cleanup easier.

Step 2: Mix the Base

In a large bowl, combine the cream of chicken soup, sour cream, melted butter, salt, pepper, and chopped onions (if using). Stir until everything is well blended.

Step 3: Add the Potatoes

Fold the frozen hash browns (or fresh diced potatoes) into the creamy mixture, ensuring all the potatoes are evenly coated.

Step 4: Cook Slowly

Transfer the potato mixture to the prepared crockpot. Cover and cook on low for about 4–5 hours, or until the potatoes are tender and heated through.

Step 5: Add Cheese and Finish

About 30 minutes before serving, sprinkle the shredded cheddar cheese over the top. Cover again and allow the cheese to melt into gooey deliciousness before serving warm.

Watch Out for These Mistakes While Cooking

It’s easy to make this recipe, but a few missteps can affect the final result. Avoid overcooking the potatoes as they can become mushy. Using too much cheese at once can make the dish greasy instead of creamy, so stick to the recommended amount. Also, make sure your crockpot is properly greased to prevent sticking and burning around the edges.

How to Serve and Store Crockpot Cheesy Potatoes

This dish serves about 6–8 people as a hearty side, making it ideal for gatherings and family dinners. Serve it warm directly from the crockpot for the best texture and flavor. If you have leftovers, let them cool completely before transferring to an airtight container. Store in the refrigerator for up to 3 days, and reheat gently in the microwave or oven.

What to Serve With Crockpot Cheesy Potatoes?

Grilled or Roasted Chicken

A classic pairing that lets the potatoes shine as a creamy side.

Slow-Cooked Beef Roast

The rich, savory flavors of beef roast complement the cheesy potatoes beautifully.

Glazed Ham

Sweet and salty ham with cheesy potatoes is a holiday favorite.

BBQ Pulled Pork

The smoky BBQ flavors are perfect with creamy potatoes.

Green Beans or Asparagus

Add a light, fresh vegetable to balance the richness.

Garden Salad

A crisp salad brings a refreshing contrast to the creamy side.

Baked Salmon

For a lighter yet satisfying dinner, pair with flaky salmon and lemon.

Want More Comfort Food Ideas?

If you love these crockpot cheesy potatoes, you’ll probably enjoy these other favorites:

• Funeral Potatoes for another creamy and cheesy potato dish that’s perfect for gatherings.
• Oven Roasted Root Vegetables when you’re craving something hearty yet healthy.
• Creamy Garlic Chicken Breasts to pair with your potatoes for a complete meal.
• Shipwreck Dinner for a one-pan comforting classic.

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And let me know in the comments how yours turned out. Did you add extra onions or use different cheese? Maybe added some bacon? I love hearing your creative twists and answering your questions.

Explore beautifully curated cozy comfort food recipes on Nina Dishes on Pinterest and discover your next go-to favorite!

Conclusion

Crockpot cheesy potatoes are the kind of dish you’ll want to make again and again. With minimal effort, you get maximum flavor and a side dish everyone raves about. Creamy, cheesy, and perfectly comforting, they’re sure to become a staple at your table. Try them soon and see just how quickly they disappear!

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