Deep Hamburger Sausage & Pepperoni Pie

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This Deep Hamburger Sausage & Pepperoni Pie is what savory dreams are made of. Imagine layers of seasoned ground beef, spicy sausage, and crisped pepperoni, all nestled into a flaky pie crust and baked until bubbling with cheesy perfection. It brings the comfort of a deep-dish pizza and the satisfying bite of a hearty casserole, all in one pie dish.

Perfect for cozy dinners, weekend game days, or any time you need a crowd-pleasing dish that feels indulgent and familiar. The crust holds up beautifully against the rich filling, while the mix of meats brings intense flavor and satisfying texture to every bite.

Why You’ll Love This Deep Hamburger Sausage & Pepperoni Pie

This pie is the definition of a comfort food powerhouse. It packs bold flavor, rich meats, and gooey cheese in a flaky, golden crust. The preparation is simple enough for a weeknight dinner but delivers flavors worthy of a weekend feast. It also keeps well and reheats like a dream, making it perfect for meal planning.

With its nostalgic pizza-like profile and its hearty casserole structure, it hits all the right notes—crispy, cheesy, meaty, and just a little indulgent.

What Kind of Crust Should I Use for a Meat Pie?

The best kind of crust for this meat-loaded pie is a sturdy one that can hold all that juicy filling without getting soggy. A deep-dish pie crust, either store-bought or homemade, will do the trick. If you’re feeling adventurous, you can even blind bake the bottom layer for a few minutes to make sure it stays crisp and firm. Look for crusts made with butter for the flakiest results.

Ingredients for the Deep Hamburger Sausage & Pepperoni Pie

This pie gets its bold flavor from a medley of classic pizza toppings layered into a flaky, buttery crust. Each ingredient plays a key role in creating a perfectly balanced and indulgent dish that tastes like a cross between a deep-dish pizza and a savory meat pie.

• Ground beef
• Italian sausage
• Pepperoni slices
• Yellow onion
• Garlic cloves
• Italian seasoning
• Crushed tomatoes
• Tomato paste
• Mozzarella cheese
• Parmesan cheese
• Egg
• Deep-dish pie crust
• Salt and pepper

The ground beef adds heartiness and classic burger flavor, while Italian sausage brings spice and richness. Pepperoni slices add that familiar zing and crisp up beautifully in the oven. Aromatics like onion and garlic deepen the flavor, while Italian seasoning gives it that herby kick. A mix of crushed tomatoes and tomato paste ensures a rich, thick sauce. Mozzarella melts into gooey perfection, and Parmesan adds a salty, nutty finish. The egg helps bind everything, and the pie crust holds it all together. Season with salt and pepper to taste.

How To Make the Deep Hamburger Sausage & Pepperoni Pie

Step 1: Cook the Meat

In a large skillet over medium heat, cook the ground beef and sausage until browned and cooked through. Drain excess grease. Add the diced onion and minced garlic and cook until fragrant and soft, about 3-4 minutes.

Step 2: Build the Sauce

Stir in crushed tomatoes, tomato paste, Italian seasoning, salt, and pepper. Let simmer for 10 minutes until slightly thickened. Remove from heat and let cool slightly.

Step 3: Assemble the Pie

Preheat oven to 375°F (190°C). Press the deep-dish pie crust into a pie dish. Spoon in half of the meat mixture, add a layer of mozzarella, then repeat with remaining meat and cheese. Sprinkle Parmesan over the top. Layer pepperoni slices across the surface.

Step 4: Add the Egg Wash

Beat the egg and brush it over the exposed pie crust edges to help them brown beautifully.

Step 5: Bake to Perfection

Bake for 30 to 35 minutes until the top is golden and bubbling. Let rest for 10 minutes before slicing so it sets properly.

Watch Out for These Mistakes While Cooking

The filling of this Deep Hamburger Sausage & Pepperoni Pie is juicy by nature, and without the right precautions, it can lead to a soggy bottom or a runny center. One common mistake is skipping the drain step after cooking the meats. Too much grease left in the pan can seep into your crust and ruin the texture.

Another misstep is underbaking. This is a thick, layered pie that needs sufficient oven time to heat through and let the cheeses melt and the flavors meld. Always let it rest before slicing—cutting too soon can cause the filling to spill out instead of holding its structure.

How to Serve and Store This Pie

This recipe feeds about 6 to 8 people, depending on slice size and sides served. Serve it hot, fresh from the oven after it has rested a bit. Pair it with a simple salad or steamed veggies to balance out the richness.

To store leftovers, wrap slices tightly in foil or place in an airtight container. Refrigerate for up to 4 days. Reheat in the oven or air fryer to restore the crispy crust. It also freezes beautifully—just thaw overnight and reheat in the oven until hot.

What to Serve With Deep Hamburger Sausage & Pepperoni Pie?

Garlic Breadsticks

They soak up the extra sauce and complement the Italian spices in the pie perfectly.

Caesar Salad

The crunch and tang of a Caesar salad balance the heaviness of the pie.

Roasted Broccoli

Roasting adds a nutty depth to the broccoli that pairs well with the rich meatiness of the pie.

Marinara Dipping Sauce

A side of marinara takes the pizza-like experience to the next level.

Sweet Corn on the Cob

The natural sweetness and juiciness of corn contrast beautifully with the spicy meats.

Italian Pasta Salad

A chilled side like pasta salad lightens up the plate and adds some acidity.

Zucchini Fries

Crispy and light, zucchini fries offer a healthier yet satisfying crunch.

Want More Savory Pie Ideas?

If this Deep Hamburger Sausage & Pepperoni Pie hit the spot, you’re definitely going to love trying these other comfort-heavy dishes from the site:

• The Ultimate Taco Casserole Recipe brings a Tex-Mex twist with loads of beef and cheese.
• Sausage Alfredo Ravioli Lasagna for layers of creamy, cheesy indulgence.
• Buffalo Chicken Calzone if you want your pie with a spicy, handheld spin.
• Shipwreck Dinner for a one-pan wonder loaded with savory layers.
• Creamy Tuscan Sausage Pasta that’s just as hearty but pasta-forward.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so it’s always just a click away when you need a showstopper.

I’d love to hear how your Deep Hamburger Sausage & Pepperoni Pie turned out! Did you go heavy on the pepperoni or switch up the cheese? Share your tweaks, questions, or serving ideas in the comments below.

Explore beautifully curated health-boosting drinks and hearty recipes on Nina Dishes on Pinterest and discover more ways to bring flavor into your everyday cooking.

Conclusion

Whether you’re craving something meaty, cheesy, and utterly soul-warming or need a meal that satisfies a table full of hungry eaters, this Deep Hamburger Sausage & Pepperoni Pie delivers. It bakes up golden, bubbling, and full of flavor. With minimal effort and maximum reward, it might just become a new comfort food classic in your kitchen.

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