Name: Easy Grilled Chicken Cordon Bleu Sandwich
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 2 boneless skinless chicken breasts (or 4 thin cutlets) Salt and black pepper to taste; 0.5 teaspoon garlic powder; 0.5 teaspoon smoked paprika 4 slices Swiss cheese 4 slices deli-style ham 4 sandwich buns or brioche rolls 2 tablespoons butter 4 tablespoons honey mustard sauce Optional toppings: lettuce, tomato slices, pickles

This Easy Grilled Chicken Cordon Bleu Sandwich brings a gourmet twist to your backyard grill. Juicy grilled chicken breast layered with slices of savory ham and melted Swiss cheese, all nestled in a toasted bun with a swipe of honey mustard—this is a sandwich that delivers both comfort and flavor in every bite. It takes the elegance of the classic French dish and transforms it into a handheld meal perfect for weeknight dinners or laid-back weekend cookouts.

Unlike the traditional cordon bleu that requires breading and baking, this simplified grilled version is lighter, quicker, and still packed with all the same delicious flavors. It comes together fast and is easily customizable, so you can add lettuce, tomatoes, or even a fried egg on top if you’re feeling adventurous. Whether you’re cooking for family or just treating yourself, this sandwich is a satisfying upgrade to your grilling routine.

What Kind of Chicken and Ham Should I Use?

For this sandwich, opt for boneless, skinless chicken breasts or thin-cut breast cutlets for quicker grilling. You can also use grilled chicken thighs if you prefer more flavor. For ham, deli-style slices work best—go for Black Forest or honey ham for a touch of sweetness that complements the cheese.

Ingredients for the Easy Grilled Chicken Cordon Bleu Sandwich

2 boneless, skinless chicken breasts (or 4 thin cutlets)
Salt and black pepper to taste
½ teaspoon garlic powder
½ teaspoon smoked paprika
4 slices Swiss cheese
4 slices deli-style ham
4 sandwich buns or brioche rolls
2 tablespoons butter (for toasting buns)
4 tablespoons honey mustard sauce (store-bought or homemade)
Optional toppings: lettuce, tomato slices, pickles

Easy Grilled Chicken Cordon Bleu Sandwich (1)

How To Make the Easy Grilled Chicken Cordon Bleu Sandwich

Step 1: Prep the Chicken

Season the chicken breasts or cutlets with salt, pepper, garlic powder, and smoked paprika. Let sit for 10 minutes while you preheat the grill.

Step 2: Grill the Chicken

Preheat your grill or grill pan over medium heat. Cook the chicken for about 5-6 minutes per side (or 3-4 minutes if using thin cutlets), until fully cooked and juicy. In the last minute of grilling, place a slice of ham and a slice of Swiss cheese on each chicken piece to let the cheese melt slightly.

Step 3: Toast the Buns

While the chicken finishes grilling, spread butter on the inside of the buns and toast them face-down on the grill until golden brown.

Step 4: Assemble the Sandwiches

Spread honey mustard on each toasted bun half. Layer the grilled chicken with ham and melted cheese, then add any optional toppings like lettuce or tomato. Top with the bun and serve warm.

How to Serve and Store Your Sandwiches

Serve these grilled chicken cordon bleu sandwiches hot off the grill with a side of crispy fries, chips, or a fresh green salad. They’re perfect for lunch, casual dinners, or game-day spreads.

If you have leftovers, store the components separately in airtight containers in the fridge. Reheat the chicken with ham and cheese in a skillet or microwave before assembling the sandwich again. Best enjoyed within 2-3 days.

Frequently Asked Questions

Can I use chicken thighs instead of breasts?

Yes! Chicken thighs are juicier and more flavorful—just adjust cooking time accordingly.

What cheese works best besides Swiss?

Provolone or mozzarella are great substitutes if you’re not a fan of Swiss cheese.

Can I make this sandwich ahead of time?

You can grill the chicken and prepare the components ahead, but assemble right before serving for the best texture.

How do I make homemade honey mustard?

Mix 2 tablespoons of Dijon mustard with 1 tablespoon of honey and a pinch of salt. Adjust to taste.

Is this sandwich freezer-friendly?

The grilled chicken and ham can be frozen separately, but the sandwich is best fresh for texture.

Want More Sandwich Ideas with Big Flavor?

If you’re all about bold and satisfying bites, check out these other mouthwatering sandwiches:

Buffalo Chicken Calzone if you love spicy and cheesy combos.
Grilled Cheese Burrito for a melty, comforting twist.
One-Pan Chicken with Buttered Noodles when you want a sandwich alternative that’s still hearty.
Slow Cooker Creamy Ranch Chicken perfect for effortless batch cooking.
Chicken Cordon Bleu Casserole for a cozy dinner spin on this sandwich.

📌 Save this sandwich recipe to your Pinterest board for easy weeknight dinner inspiration.

And when you give it a try, leave a comment! Did you swap the ham for turkey? Add bacon? I’m always excited to see your delicious twists.

For more daily recipes and flavor-packed ideas, follow me on Pinterest—Nina Dishes is where the flavor lives!

Easy Grilled Chicken Cordon Bleu Sandwich

Author: Nina Klatten
Total Time: 22 minutes
Yield: 4 sandwiches

Print Recipe

Description

This Easy Grilled Chicken Cordon Bleu Sandwich transforms the classic French-inspired dish into a casual, flavor-packed sandwich. Grilled chicken, savory ham, and melty Swiss cheese come together with honey mustard on a toasted bun—perfect for quick dinners or satisfying lunches.