Fried Cheese Stuffed Doritos

When I first pulled these crispy, golden triangles from the fryer, I knew I was onto something dangerously delicious. I mean, who wouldn’t be tempted by a gooey cheese center wrapped in the unmistakable crunch of Doritos? These Fried Cheese Stuffed Doritos are not only fun to make, but they’re wildly addictive. You might want to double the batch because they disappear faster than you can say “snack attack.”
What I love about this recipe is how it plays on nostalgia. Remember those nights of munching on chips and dreaming of a cheese-stuffed snack that just hits harder? That’s exactly what I’ve recreated here. This snack is crunchy, melty, flavorful, and totally worthy of its place in your regular indulgence rotation.
It’s also a crowd-pleaser. Whether I’m whipping these up for a weekend movie night, a game-day platter, or just as a guilty pleasure, they never fail to impress. And yes, I have caught myself sneaking a few straight from the fryer with no shame. Pair them with a dip and you’ve got magic on a plate.



Why You’ll Love This Fried Cheese Stuffed Doritos
These little triangles of joy are everything you want in a snack. First off, they’re bursting with flavor thanks to the coating made with crushed Doritos, giving that signature tang and crunch. Inside, the melty cheese filling delivers pure comfort and satisfaction in every bite.
They’re easy to customize, quick to make, and perfect for sharing (or not). If you’re a cheese lover, chip fanatic, or just someone who enjoys crispy fried treats, this one’s for you. And if you love recipes that blend the familiar with the creative, you should check out my Cheesy Pizza Bombs or Buffalo Chicken Calzone for more gooey goodness. If you’re into spicy-sweet contrast, Candied Jalapeños pair surprisingly well as a topping too.
Ingredients
Cheddar Cheese and Mozzarella Cheese: These two cheeses melt beautifully together. The sharpness of the cheddar pairs so well with the creamy pull of mozzarella, making the filling rich and gooey.
Pickled Jalapeños: For a hint of heat and tangy bite, they break the richness of the cheese just enough to keep each bite exciting.
White Bread Slices: These act as our edible envelope. Soft, yet sturdy enough when rolled thin to hold the cheese and jalapeños without breaking.
Flour, Eggs, and Milk: This trio creates the binding batter that ensures our coating sticks to the bread.
Crushed Doritos: The real star of the coating. Crushed Nacho Cheese Doritos bring the iconic flavor and bold orange crunch that makes these stand out.
Oil for Frying: To get that golden, crispy texture that makes these pockets irresistible.
How to Make Fried Cheese Stuffed Doritos
Step 1: Prepare the Filling
Grate cheddar and mozzarella cheeses and mix them together in a bowl. Add finely chopped pickled jalapeños and give it a gentle toss. This cheesy, spicy mix is the heart of the recipe.
Step 2: Flatten and Fill the Bread
Trim crusts off the bread slices and roll them out with a rolling pin until very thin. Place a spoonful of the cheese filling in the center and fold into a triangle. Press the edges firmly to seal completely.
Step 3: Coat the Triangles
Set up a dredging station with three bowls: flour, a beaten egg-milk mixture, and crushed Doritos. First dip each triangle in flour, then egg mix, and finally coat generously in Doritos crumbs.
Step 4: Fry to Golden Perfection
Heat oil in a pan until hot but not smoking. Carefully lower each triangle into the oil and fry until deep golden brown and crispy on all sides. Let them rest on a paper towel to remove excess oil.
Step 5: Serve Hot
Serve immediately while the cheese is molten and stretchy. Pair with sour cream, salsa, or a spicy dipping sauce for extra punch.
Recipe Variations and Possible Substitutions
Feel free to get creative with the cheese! Swap in pepper jack for extra heat or go milder with Monterey Jack. If you’re not into jalapeños, try chopped green onions or even sun-dried tomatoes for a tangy twist.
For the bread, white sandwich slices work best, but you can use brioche for a touch of sweetness or even whole wheat for a slightly healthier spin. You could even experiment with flavored Doritos varieties like Spicy Sweet Chili or Cool Ranch to tweak the flavor profile.
For a non-fried version, try baking them in a hot oven or using an air fryer. They won’t be quite as golden, but still deliciously cheesy and crisp.
Serving and Pairing Suggestions
These are a standout on any snack board, especially when served fresh and hot. They pair incredibly well with sour cream, spicy ranch, or even guacamole. For something more daring, serve them with a smoky chipotle mayo.
They also make a fabulous sidekick to burgers or loaded hot dogs at parties. If you’re serving for a crowd, consider offering them in paper cones for a fun and casual presentation.



Storage and Reheating Tips
Store any leftovers in an airtight container in the fridge for up to 2 days. They can be reheated in the oven at 350°F until crisp again, about 8-10 minutes. Avoid microwaving unless you’re okay with sacrificing crunch for convenience.
To freeze, place the uncooked triangles on a tray and freeze until solid. Then transfer to a zip-top bag and store for up to a month. Fry straight from frozen, adding a few extra minutes to the cooking time.
FAQs
How do I keep Fried Cheese Stuffed Doritos from opening while frying?
Make sure to seal the edges of the bread firmly. Press with your fingers or use a fork to crimp. Also, avoid overstuffing to prevent leaks.
Can I make Fried Cheese Stuffed Doritos ahead of time?
Yes! You can assemble and coat them ahead of time, then refrigerate or freeze until ready to fry.
What Doritos flavor works best for Fried Cheese Stuffed Doritos?
Nacho Cheese is the classic choice, but feel free to try Spicy Nacho, Flaming Hot, or even Cool Ranch for a different twist.
Can I make Fried Cheese Stuffed Doritos without frying?
Absolutely! Bake them at 400°F for about 15-18 minutes or air fry them at 375°F until golden and crisp. They won’t be exactly the same, but still delicious.
Related Recipe You’ll Like
If this recipe had you reaching for more cheesy, crave-worthy bites, then you’re going to love my Cheesy Pizza Bombs or the irresistibly gooey Buffalo Chicken Calzone. For something sweet and snackable, give Sopapilla Cheesecake Bars a try next time you’re looking to wow your guests.
Save and Share for Later
If this Fried Cheese Stuffed Doritos recipe made your mouth water, don’t forget to pin it to your favorite snack or appetizer board on Pinterest. That way, you can find it easily whenever the craving strikes again.
Also, sharing is caring! Whether it’s through Pinterest, Facebook, or a direct link to a fellow cheese-lover, spread the snack joy around. Trust me, your friends will thank you for it.
Fried Cheese Stuffed Doritos

Fried Cheese Stuffed Doritos are a bold, cheesy snack featuring a spicy melted cheese filling wrapped in thinly rolled bread and coated with crushed Nacho Cheese Doritos. Fried to golden perfection, each bite is a crunchy, gooey explosion of flavor. This irresistible fusion treat is perfect for parties, game nights, or any moment you crave something outrageously good. Quick to prepare and even easier to devour, this recipe is your next snacking obsession.
Ingredients
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 2 tablespoons pickled jalapeños, finely chopped
- 10 slices white sandwich bread
- 1/2 cup all-purpose flour
- 2 eggs
- 2 tablespoons milk
- 2 cups crushed Nacho Cheese Doritos
- Oil for frying
Instructions
- In a bowl, mix shredded cheddar, mozzarella, and chopped jalapeños.
- Trim the crusts from bread slices and roll each slice flat with a rolling pin.
- Place a spoonful of cheese mixture in the center of each slice and fold into a triangle.
- Press the edges together to seal well.
- Set up a dredging station with three bowls: flour, beaten eggs with milk, and crushed Doritos.
- Dip each triangle first in flour, then egg mixture, then coat thoroughly with crushed Doritos.
- Heat oil in a deep skillet to 350°F (175°C).
- Fry triangles in batches until golden and crispy, about 2-3 minutes per side.
- Drain on paper towels and serve hot with your favorite dipping sauce.
Notes
- Make sure the bread is fully sealed to prevent cheese leaks.
- Try different Doritos flavors for fun variations.
- These can be frozen before frying for make-ahead convenience.
Nutrition Information:
Yield:
10Serving Size:
1Amount Per Serving: Calories: 441Total Fat: 21gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 54mgSodium: 639mgCarbohydrates: 49gFiber: 3gSugar: 3gProtein: 13g