Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Italian Soda


  • Author: Nina Klatten
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Italian Soda is a colorful, fizzy, and customizable beverage perfect for summer gatherings, brunches, or a refreshing treat at home. Make it fruity or creamy—your call!


Ingredients

1 cup club soda or sparkling water (chilled)

1/4 cup flavored syrup of your choice (like raspberry or peach)

2 tablespoons half-and-half or heavy cream (optional, for Italian Cream Soda)

crushed ice

whipped cream (optional topping)

maraschino cherry or fruit garnish (optional)


Instructions

1. Fill a tall glass about three-quarters of the way with crushed ice.

2. Pour your flavored syrup over the ice to form a colorful base.

3. Gently pour the chilled club soda or sparkling water to preserve fizz.

4. Add the half-and-half or heavy cream if making a cream soda, watching it swirl.

5. Top with whipped cream and a cherry or fruit if desired.

6. Serve with a straw and stir before sipping.

Notes

Chill your club soda beforehand for max fizz.

Layer gently for visual appeal before stirring.

Use homemade syrups for custom flavors.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Mixed
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 18g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Italian soda, cream soda, flavored drinks