Description
Melted Snowman Chocolate Bark is a whimsical no-bake winter treat that’s as fun to make as it is to eat. Featuring melted white chocolate decorated with candy eyes, pretzels, and mini Reese’s, this festive dessert is perfect for holiday parties, edible gifts, or baking with kids.
Ingredients
12 oz white chocolate
Mini Reese’s cups
Candy eyes
Orange sprinkles or candy bits
Mini M&M’s
Pretzel sticks
Optional: black and red decorating gel
Instructions
1. Line a baking sheet with parchment paper.
2. Melt white chocolate in a microwave-safe bowl using 30-second intervals, stirring until smooth.
3. Pour melted chocolate onto parchment and spread evenly to about 1/4 inch thick.
4. While warm, decorate with Reese’s for heads, candy eyes, orange sprinkles for noses, M&M’s for buttons, and pretzels for arms. Use decorating gel to add facial features and scarves if desired.
5. Chill the tray for 15–20 minutes until fully set.
6. Break into pieces and serve or package as gifts.
Notes
Make sure your utensils are completely dry to prevent seizing.
You can substitute mini Reese’s with Rolos or halved marshmallows.
This recipe is perfect for letting kids get creative with decorating.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 210
- Sugar: 19g
- Sodium: 45mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: melted snowman bark, white chocolate bark, holiday treats