Warming Chicken Potato Soup

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There is something deeply comforting about a bowl of chicken potato soup. The aroma of herbs and garlic mingling with tender bites of chicken and buttery potatoes instantly soothes. This recipe is all about hearty goodness, delivering a rich broth packed with vegetables, simple seasoning, and enough warmth to chase away the chilliest evening.

Perfect for busy weeknights or lazy weekends, this soup is a one-pot wonder. It requires minimal prep and makes great leftovers. Pair it with a thick slice of crusty bread or a grilled cheese sandwich, and you’ve got a meal that feels like a hug in a bowl.

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What Kind of Chicken Should I Use?

Boneless, skinless chicken thighs are ideal for this soup thanks to their rich flavor and tenderness, but chicken breasts work just as well if you prefer leaner meat. Rotisserie chicken is a fantastic shortcut for those days when time is tight—just shred and stir in near the end.

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Ingredients for the Warming Chicken Potato Soup

• 1 tablespoon olive oil
• 1 medium onion, chopped
• 3 garlic cloves, minced
• 3 carrots, peeled and diced
• 2 celery stalks, chopped
• 1.5 pounds Yukon Gold potatoes, diced
• 1.5 pounds chicken thighs or breasts, cut into bite-sized pieces
• 6 cups chicken broth
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup heavy cream (optional)
• 2 tablespoons chopped fresh parsley

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How To Make the Warming Chicken Potato Soup

Step 1: Sauté the Aromatics

In a large pot, heat olive oil over medium heat. Add chopped onion, garlic, carrots, and celery. Cook for 5-6 minutes, stirring occasionally, until vegetables soften and become fragrant.

Step 2: Add Chicken and Broth

Stir in the chicken pieces, diced potatoes, thyme, salt, and pepper. Pour in the chicken broth and bring to a boil.

Step 3: Simmer Until Tender

Reduce heat and simmer uncovered for 25-30 minutes or until the chicken is cooked through and the potatoes are fork-tender.

Step 4: Creamy Touch (Optional)

If using, stir in the heavy cream to add a rich, velvety texture. Let it heat through for 2-3 minutes.

Step 5: Final Touches

Taste and adjust seasoning if needed. Sprinkle fresh parsley on top just before serving.

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How to Serve and Store Your Soup

Serve your warming chicken potato soup piping hot with crusty bread, a buttered roll, or even over cooked rice for an extra hearty option. A sprinkle of grated parmesan or sharp cheddar can add extra comfort and flavor.

To store, cool the soup completely and transfer it into airtight containers. It keeps in the fridge for up to 4 days or freezes beautifully for up to 3 months. Reheat gently on the stovetop or microwave, adding a splash of broth if it thickens too much.

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Frequently Asked Questions

How can I make this soup dairy-free?

Simply skip the heavy cream. The soup is still deliciously satisfying without it.

Can I use leftover cooked chicken?

Absolutely. Just stir it in during the last 10 minutes of cooking to warm through.

What kind of potatoes work best?

Yukon Golds are perfect due to their buttery flavor and ability to hold their shape. Russets can be used but may break down more.

Can I add greens?

Yes! Spinach or kale stirred in during the last few minutes adds nutrition and color.

Is this soup gluten-free?

Yes, this recipe is naturally gluten-free as long as your chicken broth is labeled gluten-free.

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Want More Soup Ideas?

If you love this Warming Chicken Potato Soup, here are more hearty bowls to try:

• Creamy Garlic Chicken Breasts — double the comfort with garlicky goodness.
• Cozy Chicken Vegetable Soup — for an extra veggie-loaded option.
• Cajun White Chicken Chili — a little spice to warm up your day.
• Funeral Potatoes — the perfect side dish to pair with soup nights.
• Creamy Crockpot Chicken Spaghetti — if you crave noodles with your comfort food.

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Save This Pin + Share Your Results

📌 Save this soup to your Pinterest comfort food board so it’s always within reach.

And when you make it, drop a comment below! Did you go creamy or keep it brothy? Toss in some kale or top with cheese? Your tweaks might inspire someone else’s next bowl.

For daily food inspiration, visit my Pinterest @NinaDishes.

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